Hush Puppy Corn Pone
Submitted By: Ursula R. Taylor
Recipe:
2 c. cornmeal
1/2 tsp. salt
3 T. corn oil
1 c. water
Preheat oven to 375 F. Place cornmeal, oil, and salt in a bowl. In a saucepan, bring water to a boil over high heat and pour over cornmeal mixture, stirring well. Allow mixture to cool 10 minutes. Form mush into 2" patties with your hands. It helps to moisten your hands with oil or water. Place pones on prepared baking sheet. Bake 30 minutes, or until firm. Makes about 18 patties. Note: adjust size to fit your dog.
1/2 tsp. salt
3 T. corn oil
1 c. water
Preheat oven to 375 F. Place cornmeal, oil, and salt in a bowl. In a saucepan, bring water to a boil over high heat and pour over cornmeal mixture, stirring well. Allow mixture to cool 10 minutes. Form mush into 2" patties with your hands. It helps to moisten your hands with oil or water. Place pones on prepared baking sheet. Bake 30 minutes, or until firm. Makes about 18 patties. Note: adjust size to fit your dog.
Date Submitted: Sun Feb 27 10:39:00 EST 2005