Fox Run Dog Biscuits
Submitted By: Sandra Strassman-Sundy
Recipe:
Amount Measure Ingredient -- Preparation Method
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2 1/2 cups whole wheat flour
1/2 cup nonfat dry milk powder
1 tsp. sugar
1/4 tsp. salt
6 Tbsp. margarine or oil
1 egg
2/3 cup cold water
Combine dry ingredients and mix well. Add the remaining ingredients and stir with a wooden spoon to form a stiff dough. Alternately, combine all ingredients in a food processor and process until dough forms.
Roll out to a thickness of about 1/2 inch; cut into dog bone shapes withdog bone cutters or into sticks about three inches long and 3/4 inch wide.
Bake on an ungreased baking sheet for 25 minutes in a 350 oven. Cool on a rack, then store in an airtight container.
Yield: approximately 20 biscuits
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2 1/2 cups whole wheat flour
1/2 cup nonfat dry milk powder
1 tsp. sugar
1/4 tsp. salt
6 Tbsp. margarine or oil
1 egg
2/3 cup cold water
Combine dry ingredients and mix well. Add the remaining ingredients and stir with a wooden spoon to form a stiff dough. Alternately, combine all ingredients in a food processor and process until dough forms.
Roll out to a thickness of about 1/2 inch; cut into dog bone shapes withdog bone cutters or into sticks about three inches long and 3/4 inch wide.
Bake on an ungreased baking sheet for 25 minutes in a 350 oven. Cool on a rack, then store in an airtight container.
Yield: approximately 20 biscuits
Date Submitted: Sat Feb 19 16:42:00 EST 2005
