Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 tsp dry yeast
1/4 c. warm water (105-110deg. F.)
1 egg
1 c Chicken broth -- slightly warmed
1 c Whole Wheat Flour
1/2 cup Rye Flour -- optional
1/2 c Cornmeal
1 c. Cracked Wheat
1 1/2 c All-purpose Flour

In a large bowl,dissolve yeast in warm water. Add one beaten egg, and the warmed chicken broth. Add all flour except the all-purpose flour and mix well. Slowly add all-purpose flour till a stiff dough is formed and it can be kneaded by hand. Knead for only a couple minutes, just enough to get the dough to hold together. Roll out dough about 1/4" thick and cut with cookie cutters. Place biscuits on a large cookie tray and place directly in a 300 deg. F. oven, they don't need to rise. Bake for 45 min. and then turn off the oven. You can let them sit in the oven overnight and in the morning they will be real hard and
good for your dog's teeth.

You could also vary this recipe by adding milk for a milk-bone type biscuit or shortening for a little extra fat. Try different liquids and even honey or molasses. Check with your veterinarian for any other nutritional suggestions.