Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 3/4 cups grated Cheddar cheese
1/4 lb. corn oil margarine -- (1 stick)
1 1/2 cups whole wheat flour

Grate cheese and let it become room temperature. Cream cheese with
margarine and flour. form into 2 logs, about 2" in diameter. chill in
refrigerator. Cut into 1/4" slices and place on a greased baking sheet. Bake
at 375F. until slightly brown and firm, about 15 minutes. Make 3 dozen
yummies with total weight of 13 ounces.