Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 cups whole wheat flour
1/2 tsp garlic powder
1/2 c bacon fat
1 c. shredded mild cheddar cheese
1 egg
1 c skim milk


Place flour and garlic powder in a large bowl. Stir in bacon fat. Add cheese and egg. Gradually add enough milk to form a dough. Knead dough and roll out to about 1/2" thick. Use a cookie cutter to cut out dough. Place cookies on a corn sprinkled cookie sheet. Bake at 325 degrees F. for about 45 minutes, until they start to brown. When all are baked, turn off oven an leave in oven overnight. Store in airtight container.

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