Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c chicken stock
1 c Bread or all-purpose flour
2 c Whole wheat flour
1/4 c Non-fat dry milk powder
1 1/2 ts Yeast

Use dough cycle on bread machine. Roll dough to 1/2" thickness. Cut with cookie cutters or a pizza cutter. Place on a greased baking sheet. Cover with plastic wrap and let rise in warm place about one hour. Bake at 325-degrees for one hour. When all are baked, turn off oven and leave overnight.

Store in airtight container.

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